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2 Ingredient Pizza Dough

  • 1C. Self Rising Flour
  • 5oz Plain Yogurt

Instructions

Combine ingredients in a bowl till dough comes together. Flour a board and kneed dough and roll a few times. Add some flour if too sticky.

Roll dough to the size of your pan. Cut dough to fit.

Pan pizza: Oil a hot pan, add dough. Brown on one side, flip, put desired pizza ingredients on dough.

Oven Pizza: Oil a hot pan on the stove. Cook a couple minutes brushing oil on edges. Transfer to a baking pan and into an oven 500F. Let dough get a brown for 3 minutes. Take out of oven add desired pizza ingredients. Add pizza back to oven for about 5 minutes or a little more.

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