Hebrew Eats

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Ketchup (Heinz Clone)

  • 1 6oz Can Tomato Paste
  • ½C. Light Corn Syrup
  • ½C. White Vinegar
  • ¼C. Water
  • 1Tbsp Sugar
  • 1tsp Sea Salt
  • ¼tsp Onion Powder
  • ⅛tsp Garlic Powder

Instructions

Add all ingredients to a medium sauce pan. Place over medium heat. Stir with a whisk until fully combined.

Reduce heat after mixture begins to boil. Let simmer for about 20minutes. Stir often.

Cover the pan and remove from the heat to let cool.

Store in container of your choice in the refrigerator.

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